These are so yummy and so easy to make, but you need to be patient and wait for them to cool before you eat them as they crisp up whilst cooling. ;)
Makes about 12 biccies.Bits and Bobs
125g soft butter or margarine
50g caster sugar (golden or white)
2 desert spoons of peanut butter (any peanut butter; spoon is cereal eating size)
125g self raising flour
1 - Preheat the oven to gas mark 5 and grease a baking tray.
2 - Cream the butter and sugar together then add the peanut butter. If you use a fork for the mixing it makes it easier ;) Mix in half of the flour, then the other half.
3 - Roll into little balls (like a meatball) and place on the baking tray. Press the centre down with a fork to make nice ridges.
4 - Bake in the centre of the oven for 10-15 mins, until the edges start to turn golden. Remove, cool, eat.
Best enjoyed on a weekend with a brew!